Feb 06, 2015

Employees across the Private Bank and Investment Management in Hong Kong recently coordinated food donations for three local charities: Food Angel, Feeding Hong Kong and Foodlink.

Each of the three charitable organizations had different food needs. To accommodate their requests, the event was held over three weeks, with a focus on a different organization and theme each week:

• Week 1 benefited Food Angel: Non-perishable whole grains were collected
• Week 2 benefited Feeding Hong Kong: canned and dried fruits and vegetables were collected
• Week 3 benefited Foodlink: Protein-rich items were collected

With more than 800 employees participating, enough food was collected to provide approximately 5,000 meals.